Chester Hastings 
The Cheesemonger’s Seasons [PDF ebook] 
Recipes for Enjoying Cheese with Ripe Fruits and Vegetables

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Savor a year of outstanding cheese-centric dishes with
The Cheesemonger’s Seasons. In this beautifully photographed volume, Chester Hastings offers his favorite recipes for cooking with cheese. As a chef, he knows how to transform raw ingredients, and as a cheesemonger, he’s a cheese genius. With his skills, he shares how to match peak-season produce with fine cheeses to create inspired takes on classics as well as imaginative new flavor combinations. Ninety recipes are organized by season, and include appetizers, sides, mains, and desserts.
The Cheesemonger’s Seasons is a go-to cookbook that will bring a bounty of fruits and vegetables to the table in delicious new ways.

€26.99
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Chester Hastings has been the chef and cheesemonger for over 12 years at family-owned and -operated Joan's on Third in Los Angeles.

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Lingua Inglese ● Formato PDF ● Pagine 192 ● ISBN 9781452135540 ● Dimensione 44.9 MB ● Casa editrice Chronicle Books LLC ● Pubblicato 2014 ● Scaricabile 24 mesi ● Moneta EUR ● ID 5215389 ● Protezione dalla copia Adobe DRM
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