This volume investigates the links between the incidence of diet-related cancers and dietary patterns within Europe. It presents current understanding of the major cancers thought to be caused by diet alongside detailed data on regional variations in dietary composition, and collates these sets of information to illustrate associations between food
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Formato PDF ● Pagine 411 ● ISBN 9781134995868 ● Casa editrice CRC Press ● Pubblicato 1994 ● Scaricabile 3 volte ● Moneta EUR ● ID 7168426 ● Protezione dalla copia Adobe DRM
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