Dan L. Brown & Buford L. Nichols 
Adequate Food for All [PDF ebook] 
Culture, Science, and Technology of Food in the 21st Century

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Food is the sustenance of life. But while we understand that a secure supply of food has been affected by many factors over the course of history, we do not often allow ourselves to entertain the idea that a lack of adequate food worldwide is a very real and dangerous possibility. While soil degradation, water distribution, climate change, populati

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Formato PDF ● Pagine 466 ● ISBN 9781420077544 ● Editore Dan L. Brown & Buford L. Nichols ● Casa editrice CRC Press ● Pubblicato 2009 ● Scaricabile 3 volte ● Moneta EUR ● ID 7353053 ● Protezione dalla copia Adobe DRM
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