The authors of the New York Times-bestselling Mastering the Grill present a quick reference guide featuring fifty recipes plus loads of essential tips.In Mastering the Grill, Andrew Schloss and David Joachim-two acclaimed cookbook authors and veteran grill masters-created the definitive guide to the art and science of grilling. Now they have distilled the most essential knowledge, along with fifty of their best recipes, for this convenient reference ebook.
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Lingua Inglese ● Formato EPUB ● ISBN 9780811872706 ● Casa editrice Chronicle Books LLC ● Pubblicato 2010 ● Scaricabile 6 volte ● Moneta EUR ● ID 5843821 ● Protezione dalla copia Adobe DRM
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