Catalog > Guida > Cibi / bevande > Dell Shannon: Crime File (ePUB)

Dell Shannon
Crime File [EPUB ebook]

Supporto

Copertina di Dell Shannon: Crime File (ePUB)

‘A Luis Mendoza story means superlative suspense’ Los Angeles Times Lieutenant Luis Mendoza is beset by two insistent puzzlers: how does his team nail the pair who are staging hold-ups at the best restaurants in town? And who was responsible for the brutal murder of an elderly widow?Will Mendoza’s famous hunches point him to the answers?

€3.99

Acquista questo ebook e ricevine 1 in più GRATIS!

Lingua Inglese ● Formato EPUB ● ISBN 9781471913983 ● Casa editrice Orion ● Pubblicato 2014 ● Scaricabile 6 volte ● Moneta EUR ● ID 3108576 ● Protezione dalla copia Adobe DRM

Richiede un lettore di ebook compatibile con DRM

Altri ebook dello stesso autore / Editore

37.514 Ebook in questa categoria

Copertina di Craig McAnuff & Shaun McAnuff: Original Flava

Craig McAnuff & Shaun McAnuff: Original Flava

Craig and Shaun Mc Anuff are bringing Da”Flava from the Caribbean to your kitchen! We”re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny …

Copertina di Ollie Dabbous: Essential

Ollie Dabbous: Essential

Ollie Dabbous is one of the UK”s most exciting chefs. His restrained but stunning dishes celebrate the essence of ingredients and flavour. Essential is his first cookbook for home cooks and it is ma …

Copertina di Craig McAnuff & Shaun McAnuff: Natural Flava

Craig McAnuff & Shaun McAnuff: Natural Flava

This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun Mc Anuff are all about maximum flava, and these ar …

Copertina di Lonely Planet Food: Lonely Planet Food Trails

Lonely Planet Food: Lonely Planet Food Trails

Copertina di Paul Hollywood: Paul Hollywood''s Pies and Puds

Paul Hollywood: Paul Hollywood”s Pies and Puds

There is nothing quite like the smell of a scrumptious meat and potato pie cooking in the oven. There perhaps isn”t anything better than the first taste of a caramel and coffee éclair. From Britain’ …

Copertina di Jane Mason: Mexico: The World Vegetarian

Jane Mason: Mexico: The World Vegetarian

Vibrant, bright and utterly alive – no other country is quite like Mexico. And the food is unique, complex and unreservedly delicious. To the uninitiated, Mexican food is deceptively simple, but thes …

Copertina di Rob Howell: Root

Rob Howell: Root

Vegetable small plates are the very heart of this mouth-watering debut book from Rob Howell. With a focus on sustainability and using the very best of ingredients, Rob showcases over 100 recipes from …

Copertina di Tom Kerridge: Tom Kerridge''s Outdoor Cooking

Tom Kerridge: Tom Kerridge”s Outdoor Cooking

THE SUNDAY TIMES BESTSELLER From simple but brilliant burgers to feasts from around the world: the ultimate barbecue bible from one of Britain”s best-loved chefs _______ ” Cooking outside is all ab …

Copertina di Russell Norman: SPUNTINO

Russell Norman: SPUNTINO

Hidden behind rust-coloured frontage in the bustling heart of London”s Soho, Spuntino is the epitome of New York”s vibrant restaurant scene. After bringing the bàcari of Venice to the backstreets o …

Copertina di Thomas Jefferson Murrey: Fifty Salads Annotated and Illustrated

Thomas Jefferson Murrey: Fifty Salads Annotated and Illustrated

Full Colour Salad Recipe Book – This book is a collection of salad recipes, published in the late 1800”s by Thomas J Murrey former professional Caterer of the Continental Hotel, Philadelphia, and As …

Pagina successiva >>>