JOSé M. LAGARóN, Ph D, is Founder and Group-Leader
of the Novel Materials and Nanotechnology Group of the Institute of
Agrochemistry and Food Technology (IATA) of the Spanish Council for
Scientific Research (CSIC) in Valencia, Spain. and is part-time
Professor of Materials Science at the Universitat Jaume I. Dr.
Lagaron has published more than one hundred peer-reviewed papers, a
book and several book chapters, and has fourteen patent
applications in nanotechnology applied to polymers.
MARÍA J. OCIO, Ph D, is a Food Technologist Tenure
Track Lecturer at the Preventive Medicine Department of the
University of Valencia and also project leader within the Novel
Materials and Nanotechnology Lab at the Institute of Agrochemistry
and Food Technology of CSIC. She has a wide knowledge and
experience in the handling of microorganisms of interest in the
food industry. Dr. Ocio has over forty publications in
peer-reviewed international journals.
AMPARO LóPEZ-RUBIO, Ph D, is a research scientist and
project leader within the Novel Materials and Nanotechnology Group
of the IATA-CSIC. She has published over thirty-five papers in
peer-reviewed international journals on the subjects of food
technology, nanotechnology, packaging and biopackaging.
5 Ebook di Jose Maria Lagaron
Jose Maria Lagaron & Maria Jose Ocio: Antimicrobial Polymers
The pioneering guide on the design, processing, and testing of antimicrobial plastic materials and coatings The manifestation of harmful microbes in plastic materials used in medical devices and drug …
PDF
Inglese
DRM
€133.99
Jose Maria Lagaron & Maria Jose Ocio: Antimicrobial Polymers
The pioneering guide on the design, processing, and testing of antimicrobial plastic materials and coatings The manifestation of harmful microbes in plastic materials used in medical devices and drug …
EPUB
Inglese
DRM
€133.99
Lorenzo Miguel Pastrana Castro & Miguel Angelo Parente Ribei Cerqueira: Nanomaterials for Food Packaging
Nanotechnology for Food Packaging: Materials, Processing Technologies, and Safety Issues showcases the latest research in the use of nanotechnology in food packaging, providing an in-depth and interd …
EPUB
Inglese
DRM
€177.52
Barbara Amon: Developing circular agricultural production systems
With the agricultural sector pledging to improve its sustainability, there is an urgent need to move away from linear food production models which rely on significant raw material inputs and generate …
EPUB
Inglese
DRM
€194.99
Various authors & Jan Weijma: Instant Insights: Developing a circular economy
- Provides an overview of the key challenges facing successful development of circular, closed-loop agricultural systems
- Details recent advances in waste management and its applicatio …
EPUB
Inglese
DRM
€48.99