In this book, the authors present topical research in the study of the synthesis, properties and applications of citric acid. Some of the topics discussed include fungal and yeast production of citric acid; mitochondrial production and applications in food and pharmaceutical industries; synthesis of the Cu O/Ce O2 catalytic system by polymerization with citric acid; citric acid as a useful tool in artificial enamel formation and regeneration; the impact of citrate on glycolysis in brain tumors and applications of citrus fruits and their extracts for detection of food poisoning caused by bacteria.
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Formato PDF ● Pagine 275 ● ISBN 9781621004622 ● Editore Josephine V. Medina & Dominic A Vargas ● Casa editrice Nova Science Publishers ● Pubblicato 2007 ● Scaricabile 3 volte ● Moneta EUR ● ID 7221467 ● Protezione dalla copia Adobe DRM
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