Although less common than a-amino acids, non-a-amino acids-where the amino group is not on the carbon immediately adjacent to the carboxyl group but is attached to another carbon in the chain (for example, the � , d carbon)-are components of biologically important molecules, are significant in the pharmaceutical industry, and are useful starting ma
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Formato PDF ● Pagine 242 ● ISBN 9781466577923 ● Casa editrice CRC Press ● Pubblicato 2013 ● Scaricabile 6 volte ● Moneta EUR ● ID 2829810 ● Protezione dalla copia Adobe DRM
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