Autore: Muhammad Azhar Nadeem

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Dr. Channa S. Prakash is Dean of the College of Arts and Sciences at Tuskegee University, USA and also professor of crop genetics. Dr. Prakash’s research expertise is on genetic improvement research on food crops of importance to developing countries. His lab was among the first to develop transgenic sweet potato and peanut plants and conduct pioneering genomic studies on the peanut.  Dr. Prakash has been a global leader in enhancing the societal awareness of crop and food biotechnology issues, and was recognized for his outstanding work on agricultural biotechnology outreach with 2015 Borlaug CAST Communication Award, by the Council of Agricultural Science and Technology, which credited him as “arguably done more than anyone else in academia or industry to promote agricultural technologies that can help feed the world’s growing population.” He also serves as the Editor in Chief of the journal ‘GM Crops & Food. Dr. Sajid Fiaz, Ph D, is an Assistant Professor working at Department of Plant Breeding and Genetics, The University of Haripur, Pakistan. Dr. Fiaz received his Ph D in Crop Genetics and Breeding from Chinese Academy of Agricultural Sciences. Dr. Fiaz’s research interests include marker assisted selection for agronomic traits, mutation breeding for biotic and abiotic stress resistance, QTL mapping and genome editing for yield and quality traits in cereals. Dr. Fiaz is actively supervising under-graduate and post-graduate students. He has been awarded with a Start-Up Research Grant Project from Higher Education Commission of Pakistan worth 1.0 Million PKR. He has published more than 95 research, 10 review articles and 10 book chapters with prestigious scientific magazines like International Journal of Molecular Sciences, Frontiers in Plant Sciences, Plant Physiology and Biochemistry and Saudi Journal of Biological Sciences. He is working as academic editor for PLOS ONE, guest associate editor for Frontiers in Plant Sciences, review editor for Frontiers in Genetics and editorial board member for GM Crops and Food. He has recently edited a book, “Principle and Practices of OMICS and Genome Editing for Crop Improvement” with Springer publisher. Currently, his lab group is working to identify genetic factors controlling drought stress tolerance in exotic and local landraces of rice. Dr. Muhammad Azhar Nadeem is working as an Assistant Professor at Sivas University of Science and Technology, Sivas, Turkey. He received his Ph.D. with a dissertation on ‘Identification of Genomic Regions for Various Agronomic Traits in Turkish Common Bean Germplasm with Genome Wide Association Studies (GWAS)’ from Department of Field Crops, Faculty of Agricultural and Natural Science, Bolu Abant Izzet Baysal University, Bolu-Turkey. Currently, he is leading and participating in many projects funded by national and international organizations. Moreover, he has supervisied one Ph D and two master students. Hehave great skills and expertise in crop science, plant genomics, use of next generation sequencing, DNA molecular markers for germplasm characterization, identification of genomic regions for traits of agricultural interest, development and validation molecular markers for marker assisted selection particularly in cereals and legumes. Currently, he is actively engaging in research activities involving genome-wide association studies (GWAS) for the identification of genomic regions, and their validation through KASP assay for marker-assisted breeding. He have a good number of research, review articles and book chapters and have more than 1000 citations as per google scholar. He has been serving as an Editorial board member of PLOS ONE, BMC Plant biology, BMC Genomic data, BMC Research Notes, Frontiers in genetics, Molecular Biology reports, Genetic Resources and Crop Evolution and Pakistan Journal of Botany.  Moreover, he is serving as a lead editor of upcoming springer book entitled “Legumes biofortification”. Dr. Faheem Shehzad Baloch is working as Associate Professor of plant genetics at Sivas University of Science and Technology, Sivas, Turkey. He received his Ph.D. with a dissertation on ‘QTL mapping in wheat’ from the faculty of agriculture, University of çukurova, Adana, Turkey in 2012 with a joint fellowship of Turkish ministry of education and Turkish scientific and Technological council of Turkey (TÜBİTAK). In 2013, he started to work as assistant professor at Niğde Ömer Halis Demir University, Niğde Turkey. In 2015, he joined Bolu Abant izzet Baysal Bolu, Turkey as Assistant professor. In 2018, he promoted to associate professor in the same institute. In August, 2020, he joined Sivas University of science and Technology as associate professor and currently working in the same university. Dr. Faheem has more than 8 years of teaching and research experience in the plant phenomics, genetics and genomics, biotechnology speciallyin next generation sequencing (NGS) and DNA molecular markers in plant genetics for germplasm characterization, identification of genomic regions for traits of agricultural interest, development and validation of molecular markers for their use in marker assisted selection, and genomic prediction for plant improvement program particularly cereals and legumes. He leaded and participated in many projects funded by national and international organizations. He supervised and co-supervised MSC, Ph D and post doc candidates from various countries. He participated in many international trainings on plant molecular genetics particularly at ICARDA-Syria, Cophenhagon University -Denmark, Minnesota University-USA. He has over 100 publications in Web of Sciences database. He has co-edited 6 books and written over 12 book chapters on important aspects of molecular genetics in relation to plant species. He has extensive array of citations with over 2500 times as per google scholar with an h-Index of26. Dr. Faheem serves as Editorial board member of several impacted journals such as Turkish journal agriculture and forestry, BMC Genomic data, Agronomy Journal. Biotechnology and Biotechnological Equipment, BMC Plant Biology, PLOS ONE and guest editor for special issues in Plants and Molecular Biology Reports and also reviewer for more than 55 peer-reviewed international journals with more than 121 verified reviews according to publons. Dr Abdul Qayyum is working as an Assistant Professor at Department of Agronomy, The University of Haripur, Pakistan. He received his Ph.D. from Department of Agronomy, Pir Mehr Ali Shah-Arid Agriculture University, Rawalpindi, Pakistan. He is leading and participating in projects both at national and international level moreover, actively supervising master and doctoral level students. Dr. Qayyum’s interests include plant physiology, agronomic traits improvement through selection, plant stress response and tolerance mechanism, plant nutrition and nano-technology for cereals. He has published several numbers of research, review articles and book chapters with Agriculture-Basel, Frontiers in Plant Sciences, Saudi Journal of Biological Sciences, Journal of Applied Botany and Food Quality.




4 Ebook di Muhammad Azhar Nadeem

Channa S. Prakash & Sajid Fiaz: Sustainable Agriculture in the Era of the OMICs Revolution
Access to food with enough calories and nutrients is a fundamental right of every human. The global population has exceeded 7.8 billion and is expected to pass 10 billion by 2055. Such rapid populati …
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€223.63
Muhammad Azhar Nadeem & Faheem Shehzad Baloch: Legumes Biofortification
Sustainable food production is vital to ensure food and nutritional security to growing human population. Recently, there has been a shift in agricultural production system, crop production is not on …
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€181.89
Muhammad Aasim & Faheem Shehzad Baloch: Biotechnology and Omics Approaches for Bioenergy Crops
This edited book summarizes the efforts made to develop sustainable bioenergy production through different generations. The topics included in the book cover information about different bioenergy cro …
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€213.99
Nusret Zencirci & Fahri Altay: Advances in Wheat Breeding
This edited book addresses the introduction to wheat, advancements in breeding, the contribution of biotechnological approaches, the development of climate-resilient wheat cultivars, and biofortifica …
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€287.83