The renowned food historian delves into the early culinary traditions of Dutch settlers in New York state and their influence on the American kitchen.In 1609, Henry Hudson, under contract with the Dutch East India Company, set out to discover the lucrative Northwest Passage. The Hudson River Valley is what he discovered instead, and along its banks Dutch culture took hold. While the Dutch influence can still be seen in local architecture and customs, it is food and drink that Peter Rose has made her life’s work. From beer to bread and cookies to coleslaw, Food, Drink and Celebrations of the Hudson Valley Dutch is a comprehensive look at this important early American influence, complete with recipes to try.
Acquista questo ebook e ricevine 1 in più GRATIS!
Lingua Inglese ● Formato EPUB ● ISBN 9781625843289 ● Casa editrice Arcadia Publishing Inc. ● Pubblicato 2012 ● Scaricabile 3 volte ● Moneta EUR ● ID 5968836 ● Protezione dalla copia Adobe DRM
Richiede un lettore di ebook compatibile con DRM