Michael Steinberger is Slate”s longtime wine columnist and a contributing writer for the Financial Times. His work has also appeared in the New Yorker, the New York Times magazine, NYT Book Review, the Economist, Food & Wine, and Saveur, among many other publications. Previously, he worked as a foreign correspondent in Hong Kong, covering the city”s transition to Chinese rule, and he has written extensively about economics, finance, culture, sports, and politics for a variety of leading international media. He is married with two children.
2 Ebook di Steinberger Michael Steinberger
Michael Steinberger: Au Revoir to All That
Au Revoir to All That takes us on an entertaining and intriguing journey into France”s identity, directly through the tastebuds… Offering a fresh and entertaining approach to understanding French …
EPUB
DRM
€15.34
Steinberger Michael Steinberger: Au Revoir to All That
France is in a rut, and so is French cuisine. Twenty-five years ago it was hard to have a bad meal in France; now, in some cities and towns, it is a challenge to find a good one. For the first time i …
EPUB
Inglese
DRM
€18.44
