Autore: V. M. Balasubramaniam

Supporto

2 Ebook di V. M. Balasubramaniam

V.M. Balasubramaniam & Gustavo V. Barbosa-Cánovas: High Pressure Processing of Food
High pressure processing technology has been adopted worldwide at the industrial level to preserve a wide variety of food products without using heat or chemical preservatives. High Pressure Processi …
PDF
Inglese
€309.23
C. Anandharamakrishnan & K.A. Athmaselvi: Unit Operations in Food Grain Processing
Unit Operations in Food Grain Processing covers theory and principles as well as best practices in cleaning, grading, drying, storage, milling, handling, transportation, and packaging of grains. The …
EPUB
Inglese
DRM
€211.84