Author: Jacques Pepin

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Jacques Pepin is world renowned as the host of twelve acclaimed cooking programs, as a prolific author, respected instructor, and a gifted artist. He is the author of many bestselling books including Essential Pepin, Jacques Pepin Fast Food My Way, and his newest book, Heart & Soul in the Kitchen. He has won multiple James Beard Awards and several IACP Cookbook Awards.




18 Ebooks by Jacques Pepin

Jacques Pepin: Origins of AIDS
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English
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€29.70
Jacques Pepin: Origins of AIDS
EPUB
English
DRM
€29.36
Jacques Pepin: Jacques Pepin New Complete Techniques
The “concise, informative, indispensable” work by the grand master of cooking skills and methods—now completely revised and updated (Anthony Bourdain). For decades, Jacques P&eacute …
EPUB
English
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€30.81
Jacques Pepin: Jacques Pepin New Complete Techniques, A Sampler
A sampling of recipes from Jacques Pépin New Complete Techniques, by the grand master of cooking skills and methods Jacques Pépin’s work has been universally hailed by professiona …
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English
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€11.59
Jacques Pepin: Jacques Pepin New Complete Techniques
The “concise, informative, indispensable” work by the grand master of cooking skills and methods—now completely revised and updated (Anthony Bourdain). For decades, Jacques P&eacute …
PDF
English
DRM
€28.27
Jacques Pepin: Jacques Pepin Heart & Soul In The Kitchen
In the companion book to his final PBS series, the renowned chef shows his close relationship to the land and sea as he cooks for close friends and family.Jacques Pepin Heart & Soul in the Kitchen is …
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English
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€45.10
Jacques Pepin: Grandfather’s Lessons
Recipes for young chefs:’;Any novice cook, not just a teenager, has much to gain as Mr. Pepin describes cooking with his 13-year-old granddaughter.’Florence Fabricant, The New York Times The James Be …
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English
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€19.37
Jacques Pepin: Apprentice
A culinary legend tells his story, from boyhood in wartime France to stardom in America, and shares favorite recipes: “A delicious book…a joy.”—The New York Times Book Review …
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English
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€23.02
Jacques Pepin: Fast Food My Way
Easy, everyday dishes with a French twist from the multiple James Beard Award-winning chef, “a great teacher and truly a master technician” (Julia Child).   In this companion volume …
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English
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€23.10
Jacques Pepin: More Fast Food My Way
From the man Julia Child called “a great teacher, ” an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make. Jacques Pépin Fast Food My Way was an imm …
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English
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€22.95
Jacques Pepin: Poulets & Legumes
From the world-renowned chef, a must-have collection of everyday and elegant chicken and vegetable recipes—illustrated with his own paintings. The legendary James Beard Award-winning cooking te …
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English
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€19.25
Claudine Pepin: Let’s Cook French, A Family Cookbook
2016 IACP Award Finalist! According to Jacques Pepin, ‘the moment for a child to be in the kitchen is from the moment they are born.’ Previously published under the title Kids Cook French, Let’s Cook …
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English
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€22.99
Jacques Pepin: Jacques Pepin Quick & Simple
A New York Timesbestseller! 250 of master chef Jacques Pepins classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup You dont need a kitchen brigade …
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English
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€19.99
Jacques Pepin: Origins of AIDS
EPUB
English
DRM
€25.71
Jacques Pepin: Origins of AIDS
PDF
English
DRM
€25.70
Jacques Pepin: Jacques Pepin Art of the Chicken
A NEW YORK TIMES BESTSELLERFrom legendary chef Jacques Pepin, abook celebrating his lifelong love of chickensfeaturing dozens of his celebrated paintings, a treasure trove of poignant and oftenhumoro …
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€15.99
Jacques Pepin: Jacques Pepin Cooking My Way
Master chef Jacques Ppin shares his expert insights on cooking economically at homehow to save money, time, and effortin Jacques Ppin Cooking My Way, with over 150 recipes. All great chefs know not t …
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English
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€16.99
Paula J. Johnson: Julia Child’s Kitchen
Julia Childs Kitchen is a gorgeous dive into the beloved cookbook author and television star’s favorite place in the worldher home kitchenand how this space has influenced the ways we cook today. For …
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English
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€44.66