Recent interest in the health-related, culinary, and biological properties of berries is stimulating new initiatives in berry breeding and production. Breakthroughs in molecular technologies allow genomics-enabled approaches to augment research efforts. This volume documents the basic botany and culture of four major berry crops and follows the sci
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Language English ● Format PDF ● Pages 200 ● ISBN 9781439856604 ● Editor Kevin M. Folta & Chittaranjan Kole ● Publisher CRC Press ● Published 2016 ● Downloadable 3 times ● Currency EUR ● ID 7123690 ● Copy protection Adobe DRM
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