A cookbook to celebrate 10 years of Season’s Plate lunch events held at the Wyndham Estate winery in the Hunter Valley NSW. The cookbook features 70 recipes from well-known chefs who have contributed to the event over the years.
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Format EPUB ● Pages 138 ● ISBN 9781742734415 ● Publisher Hardie Grant Books ● Published 2004 ● Downloadable 3 times ● Currency EUR ● ID 5986411 ● Copy protection Adobe DRM
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