Catalog > Guidebooks > Food / Beverages > Marcy Smothers: Snacks (ePUB)

Marcy Smothers
Snacks [EPUB ebook]
Adventures in Food, Aisle by Aisle

Support

Cover of Marcy Smothers: Snacks (ePUB)

This cookbook combines small plate recipes with grocery tips and culinary secrets to help you become a savvier foodie-foreword by Guy Fieri.Easy-to-carry treats and small-plate servings are all the rage. Call them snacks, appetizers, or tapas-little bites are always the way to go. In Snacks, food writer and radio host Marcy Smothers entices you with recipes to satisfy any occasion, whether you’re entertaining or on the go. She also includes little-known tip on everything from grocery shopping to wine, kitchen gadgets, cooking methods, and more.

€10.99

Buy this ebook and get 1 more FREE!

Language English ● Format EPUB ● ISBN 9780062130761 ● Publisher HarperCollins ● Published 2013 ● Downloadable 6 times ● Currency EUR ● ID 5645605 ● Copy protection Adobe DRM

Requires a DRM capable ebook reader

More ebooks from the same author(s) / Editor

36,921 Ebooks in this category

Cover of Ray Mears: Wilderness Chef

Ray Mears: Wilderness Chef

Gather round an open fire. Share delicious food inspired by the outdoors and infused with age-old wisdom. This is living. This is the way of the wilderness chef. Ray Mears has spent his life travelli …

Cover of Karolis Sciaponis: 33 Diabetic Dessert Recipes

Karolis Sciaponis: 33 Diabetic Dessert Recipes

Are you a diabetic who is struggling everyday to fight against the temptation of eating those ready-made desserts that are full of high carb sugars, bad fats and way too many carbs? If so, I am delig …

Cover of Gelf Alderson: River Cottage Great Salads

Gelf Alderson: River Cottage Great Salads

Delicious Magazine The 25 best cook books of 2022 River Cottage head chef Gelf Alderson shows us how to create truly knockout salads using simple, seasonal ingredients Gelf Alderson has spent years …

Cover of Lara Lee: A Splash of Soy

Lara Lee: A Splash of Soy

Delicious, modern, versatile Asian-influenced recipes from an international rising star of cookery Harper”s Bazaar BEST cookbooks to buy now Leisure Food & Drink Recipe of the week Press & Journal …

Cover of Hugh Fearnley-Whittingstall: River Cottage Every Day

Hugh Fearnley-Whittingstall: River Cottage Every Day

Putting food on the table for the family quickly and economically doesn”t mean you have to compromise on quality. This book shows how Hugh”s approach to food can be adapted to suit any growing, wor …

Cover of Hugh Fearnley-Whittingstall: River Cottage Easy

Hugh Fearnley-Whittingstall: River Cottage Easy

First published as Hugh”s Three Good Things in 2012. How often have you wished there was a magic formula to make cooking easier? Well, there is. Put just three good things together on a plate and, s …

Cover of Kate Harvey & Karl Zinsmeister: Finger Lakes Feast

Kate Harvey & Karl Zinsmeister: Finger Lakes Feast

The Finger Lakes area of New York State is on the cutting edge of the regional food movement. It is home to award-winning restaurants, more than 100 wineries, and farms that produce organically grown …

Cover of Jane Mason: Mexico: The World Vegetarian

Jane Mason: Mexico: The World Vegetarian

Vibrant, bright and utterly alive – no other country is quite like Mexico. And the food is unique, complex and unreservedly delicious. To the uninitiated, Mexican food is deceptively simple, but thes …

Cover of Malcolm Eggs & Seb Emina: The Breakfast Bible

Malcolm Eggs & Seb Emina: The Breakfast Bible

When it comes to the most important meal of the day, this is the book to end all books, a delectable selection of recipes, advice, illustrations and miscellany. The recipes in the robust volume begin …

Cover of Hugh Fearnley-Whittingstall: River Cottage Veg Every Day!

Hugh Fearnley-Whittingstall: River Cottage Veg Every Day!

Why don”t we eat more veg? They”re healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more of the good stuff, as he explains in thi …