Pengarang: Ellen J. Van Loo

Sokongan
Steven C. Ricke, Professor and Wray Endowed Chair in Food Safety and Director of the Center for Food Safety, Food Science Department, Division of Agriculture, University of Arkansas, Fayetteville, USA Ellen J. Van Loo, Doctoral Researcher, Department of Agricultural Economics, Ghent University, Ghent, Belgium Michael G. Johnson, Emeritus Professor, Food Microbiology & Safety, Food Science Department, Division of Agriculture, University of Arkansas Corliss A. O”Bryan, Post Doctoral Research Associate, Food Science Department, Division of Agriculture, University of Arkansas




2 Ebooks by Ellen J. Van Loo

Steven C. Ricke & Ellen J. Van Loo: Organic Meat Production and Processing
Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in …
PDF
Inggeris
DRM
€203.99
Steven C. Ricke & Ellen J. Van Loo: Organic Meat Production and Processing
Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in …
EPUB
Inggeris
DRM
€203.99