The current situation regarding labeling and defining dietary fiber in the United States and many other countries is arbitrary due to its reliance on analytical methods as opposed to an accurate definition that includes its role in health. Without an accurate definition, compounds can be designed or isolated and concentrated using the currently available methods, without necessarily providing beneficial health effects. Other compounds can be developed that are nondigestible and provide beneficial health effects, yet do not meet the current U.S. definition based on analytical methods. For the above reasons, the Food and Nutrition Board, under the oversight of the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, assembled a Panel on the Definition of Dietary Fiber to develop a proposed definition(s) of dietary fiber. This Panel held three meetings and a workshop.
Food and Nutrition Board & Institute of Medicine
Dietary Reference Intakes [EPUB ebook]
Proposed Definition of Dietary Fiber
Dietary Reference Intakes [EPUB ebook]
Proposed Definition of Dietary Fiber
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Bahasa Inggeris ● Format EPUB ● Halaman-halaman 74 ● ISBN 9780309170635 ● Penerbit National Academies Press ● Diterbitkan 2001 ● Muat turun 3 kali ● Mata wang EUR ● ID 7142272 ● Salin perlindungan Adobe DRM
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