Edited by
Dean D. Metcalfe
National Institute of Allergy and Infectious Diseases, National Institutes of Health,
Bethesda, MD, USA
Hugh A. Sampson
Jaffe Food Allergy Institute Department of Pediatrics, Icahn School of Medicine at Mount Sinai, New York,
NY, USA
Ronald A. Simon
Department of Molecular and Experimental Medicine, Scripps Research Institute,
La Jolla, CA, USA
Gideon Lack
Guy’s & St Thomas’ NHS Foundation Trust, St Thomas’
Hospital, London, UK
3 Ebooks by Gideon Lack
Dean D. Metcalfe & Hugh A. Sampson: Food Allergy
Food Allergy is a unique book which uses a scientific approach to cover both pediatric and adult adverse reactions to foods and food additives. Following the successful formula of the previous editio …
EPUB
Inggeris
DRM
€203.99
Dean D. Metcalfe & Hugh A. Sampson: Food Allergy
Food Allergy is a unique book which uses a scientific approach to cover both pediatric and adult adverse reactions to foods and food additives. Following the successful formula of the previous editio …
PDF
Inggeris
DRM
€203.99
Gideon Lack & Dean D Metcalfe: Alergias alimentarias. Reacciones adversas a alimentos y aditivos alimentarios
- Alergias alimentarias aborda, desde una perspectiva científica, las reacciones adversas a alimentos y aditivos alimentarios en niños y adultos. Tras el éxito de las ediciones anteriores, Al …
EPUB
Sepanyol
DRM
€70.14