Dr Mojtaba Zaghari, PhD, is Professor in Poultry Nutrition in the Department of Animal Science of the University of Tehran, Iran. He has published more than 142 peer-reviewed papers, and is a member of the editorial board of Journal of Livestock Science and Technologies and Iranian Journal of Animal Science. He is also a member of the Academy of Science of Iran and the Technical Advisory Group on Feed Additives at the Food and Agriculture Organization of the United Nations. He has extensive experience in using feed additives in poultry nutrition and metabolic disorders in breeder hens.
1 Ebooks by Hosna Hajati
Hosna Hajati & Mojtaba Zaghari: Spirulina Platensis in Poultry Nutrition
Today, due to the high population of human beings, scientists are increasingly concerned with food shortages and searching for alternative sources of dietary protein, such as algae, insects, and worm …
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