Catalog > Sains > Kejuruteraan / Teknikal > Kejuruteraan Kimia > Mark Anthony Benvenuto & Steven Kosmas: Green Chemistry (ePUB)

Mark Anthony Benvenuto & Steven Kosmas
Green Chemistry [EPUB ebook]
and UN Sustainability Development Goals

Sokongan

perlindungan daripada Mark Anthony Benvenuto & Steven Kosmas: Green Chemistry (ePUB)

This volume includes several perspectives on how to connect the United Nations Sustainable Development Goals with the 12 principles of green chemistry, and green chemistry education.

€124.95

Mengenai Pengarang

Mark A. Benvenuto, University of Detroit Mercy, Detroit, USA; Steven Kosmas, Grosse Pointe North High School, Grosse Pointe Woods, USA.

Beli ebook ini dan dapatkan 1 lagi PERCUMA!

Bahasa Inggeris ● Format EPUB ● Halaman-halaman 216 ● ISBN 9783110724042 ● Saiz fail 3.9 MB ● Penyunting Mark Anthony Benvenuto & Steven Kosmas ● Penerbit De Gruyter ● Bandar raya Berlin/Boston ● Diterbitkan 2022 ● Edisi 1 ● Muat turun 24 bulan ● Mata wang EUR ● ID 8456204 ● Salin perlindungan Adobe DRM

Memerlukan pembaca ebook yang mampu DRM

Lebih banyak ebook daripada pengarang yang sama / Penyunting

Mark Anthony Benvenuto Steven Kosmas

8,777 Ebooks dalam kategori ini

perlindungan daripada S. Athithan: Coastal Aquaculture and Mariculture

S. Athithan: Coastal Aquaculture and Mariculture

This book is an effort to consolidate and comprehensively present the coastal aquaculture & mariculture and divided into 39 chapters covering introduction, mariculture scenario, finfish farming, shel …

perlindungan daripada VivianE Mountney: Poultry Products Technology

VivianE Mountney: Poultry Products Technology

Now in its third edition, this classic volume characterizes the science and technology of the poultry industry today, defines the breadth and scope of the overall problems in the industry, and points …

perlindungan daripada Gruenwedel: Food Analysis

Gruenwedel: Food Analysis

With advances in techniques and technology coupled with the growing need to deal withthe problems associated with quality assurance, product development, and food safety, the science of food analysis …

perlindungan daripada Manfred Schmid: Laser Sintering with Plastics

Manfred Schmid: Laser Sintering with Plastics

Laser Sintering (LS) with plastics is one of the most promising additive manufacturing technologies: it is currently regarded as the process most likely in the future to permanently cross the border …

perlindungan daripada Diran Basmadjian: The Little Adsorption Book

Diran Basmadjian: The Little Adsorption Book

This unique approach to the basic concepts of adsorption is written for students, engineers, scientists, and others who need a clear presentation of adsorption processes. Unlike other texts on this s …

perlindungan daripada Parmjit Panesar & Harish Sharma: Technologies in Food Processing

Parmjit Panesar & Harish Sharma: Technologies in Food Processing

With the unprecedented increase in the world’s population, the need for different foodprocessing techniques becomes extremely important. And with the increase in awareness of and demand for food qual …

perlindungan daripada Xuezhong He & Izumi Kumakiri: Carbon Membrane Technology

Xuezhong He & Izumi Kumakiri: Carbon Membrane Technology

Carbon membranes have great advantages of strong mechanical strength and high chemical stabilities, as well as high separation performance to reach the industrial attractive region. Further improveme …

perlindungan daripada Clayton May: Epoxy Resins

Clayton May: Epoxy Resins

Featuring new techniques of physicochemical analysis and broader coverage of textile applications, the thoroughly rewritten and enlarged Second Edition provides hands-on assistance inthe use, formula …

perlindungan daripada Rockland: Water Activity

Rockland: Water Activity

This book presents the proceedings of the Tenth Basic Symposium sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology. The key aim of the Symposi …

perlindungan daripada Maurice Shachman: The Soft Drinks Companion

Maurice Shachman: The Soft Drinks Companion

This comprehensive book presents key issues in the technology of the soft drinks industry. Employing a user-friendly format and writing style, the author draws on more than thirty-five years” hands- …

Muka surat seterusnya >>>