Sally Sampson is the author of The Bake Sale Cookbook and The $50 Dinner Party, and co-author of several books, including The Olives Table, The Figs Table, and The Olives Dessert Table with Todd English. She also co-wrote The Occidental Tourist with acclaimed Boston chef Stan Frankenthaler. She is a senior writer for Cook's Illustrated and has been a contributor to Bon Appetit, Food & Wine, Fine Cooking, Self, The Boston Globe, Boston Magazine, Mode, and Microsoft's online magazine Boston Sidewalk. Sampson has appeared on The Early Show and QVC. Sampson lives with her family in Watertown, Massachusetts.
5 Ebooks by Sally Sampson
Sally Sampson: From Warehouse to Your House
Warehouse club shopping is thrilling. Walking down aisle after fluorescent-lit aisle of impossible-to-pass-up bargains, you fill your cart and tally the money you’re going to save. Unloading the boxe …
EPUB
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€18.77
Cooper Gillespie & Susan Orlean: Throw Me a Bone
Cooper Gillespie, an extremely intelligent and handsome Welsh springer spaniel, is a dog of discriminating taste and strong opinions. Now Cooper, with the assistance of cookbook author Sally Sampson …
EPUB
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€12.90
Sally Sampson: Party Nuts!
It’s awfully hard not to love party nuts. Whether salty or sweet, spicy or mild, they are addictively delicious, the perfect nibble food for cocktail parties, holiday buffets, and any formal or infor …
EPUB
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€12.99
Sally Sampson: Party Dips!
Sally Sampson offers 50 simple but tasteful recipes for dip–hot and cold, savory and sweet–that are so easy, fun, and delicious that readers will wonder why anyone else even thinks of serving guest …
EPUB
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€12.99
Natalie Digate Muth & Sally Sampson: Picky Eater Project
The Picky Eater Project: 6 Weeks to Happier, Healthier Family Mealtimes is a one-of-a-kind book that can transform even the most finicky eaters into fledgling foodies. Focusing on kids’ participation …
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Inggeris
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€25.54
