Sao’s Kitchen Diary is a Thai cookbook for the Thermomix. There are 14 recipes including delicious curries, healthy stir-fries, quick meals, beloved condiments and, of course, colourful desserts.
DELICIOUS AUTHENTIC THAI DISH – Discover the flavours of authentic Thai cuisine with Sao’s Kitchen Diary. Inside you’ll find a variety of delicious dishes, including curries, stir-fries and quick meals. Every recipe has been taste-tested by Sao’s mom, so you know they’re guaranteed to be delicious!
– EASY TO FOLLOW RECIPES – Sao’s recipes are easy to follow, with accompanying cooking tutorial videos on the Flavour Symphonies You Tube channel. So whether you’re a novice cook or an experienced chef, you’ll be able to recreate her delicious Thai dishes at home.
– FAMILY FAVOURITES – These recipes are Sao’s family favourites, adapted from her mom’s own recipes. With this cookbook, you’ll be able to enjoy the tastes of Thailand in your own kitchen.
Jadual kandungan
Contents
Introduction 9
Easy Curry Pastes
Jungle Curry Paste 12
Kua Curry Paste 14
Delicious Curries
Jungle Beef Curry 18
Pork Belly and Pineapple Curry 20
Healthy Salads
Glass Noodle and Minced Pork Salad 24
Spicy Chicken Salad 26
Quick Stir-Fries
Stir-Fried Chinese Kale with Crispy Fried Fish 30
Chicken and Cashew Nut Stir-Fry 32
One-Dish Meal
Noodles with Prawns in a Coconut Broth 36
Steamed Aromatic Chicken with Sticky Rice 38
Sweet Treats (Not too sweet though!)
Butterfly Pea and Coconut Jelly 42
Sweet Sticky Rice with Mango 44
Yummy Sauces
Spicy Seafood Sauce 48
Sweet Chilli Sauce 50
About the Author 53
Mengenai Pengarang
Sao began cooking at an early age, helping her mother in the kitchen at home and in her family’s cooking business in Bangkok. Her commitment to cooking led her to enrol in Thai baking school and to work in the catering business, and she has been cooking and baking daily ever since. Sao’s skills as a cook have developed into a quarter-century career of personal and commercial cooking spanning high school to married life.Sao began using Thermomix several years ago, soon finding it invaluable for simplifying her cooking tasks while maintaining the quality and authenticity of the food. Using her expertise, Sao has created an original Thai cookbook for the global Thermomix community.
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