Advances in Applied Microbiology, Volume 115 continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic of microbiology, with this release focusing on the preparation of functional oligosaccharides using microbial coupling fermentation. – Contains contributions from leading authorities in the field- Informs and updates on the latest developments in the field of microbiology- Includes discussions on the role of specific molecules in pathogen life stages, interactions, and much more
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Taal Engels ● Formaat EPUB ● ISBN 9780323850797 ● Uitgeverij Elsevier Science ● Gepubliceerd 2021 ● Downloadbare 3 keer ● Valuta EUR ● ID 8106608 ● Kopieerbeveiliging Adobe DRM
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