Bertram O. Fraser-Reid & Kuniaki Tatsuta 
Glycoscience: Chemistry and Chemical Biology I-III [PDF ebook] 

Ondersteuning

Glycostructures play a highly diverse and crucial role in a myriad of organisms and important systems in biology, physiology, medicine, bioengineering and technology. Only in recent years have the tools been developed to partly understand the highly complex functions and the chemistry behind them, but many facts still remain undiscovered. "All roads lead to carbohydrates … we cannot do without them." (K.C. Nicolaou). Presently the field is experiencing a "quantum jump". Therefore the editors have drawn together in this three volume set plus an accompanying CD-ROM, the complete and up-to-date information on glycostructures, their chemistry and chemical biology, and present them in the form of a comprehensive and strictly systematic survey. The texts are furnished by 2.670 figures, chemical structures and reaction schemes (including more than 12.000 individual chemical reactions), and more than 9.000 references.

€166.93
Betalingsmethoden
Koop dit e-boek en ontvang er nog 1 GRATIS!
Taal Engels ● Formaat PDF ● ISBN 9783642568749 ● Editor Bertram O. Fraser-Reid & Kuniaki Tatsuta ● Uitgeverij Springer Berlin Heidelberg ● Gepubliceerd 2012 ● Downloadbare 3 keer ● Valuta EUR ● ID 6379872 ● Kopieerbeveiliging Adobe DRM
Vereist een DRM-compatibele e-boeklezer

Meer e-boeken van dezelfde auteur (s) / Editor

33.034 E-boeken in deze categorie