Auteur: Gabrielle Riccardi

Mario Mancini, MD, Emeritus Professor of Medicine, Department of Clinical and Experimental Medicine, Federico II University Medical School, Naples, Italy José M. Ordovas, Ph D, Senior Scientist and Director, Nutrition and Genomics Laboratory, Jean Mayer USDA HNRCA at Tufts University, Boston, MA, USA Gabriele Riccardi, MD, Professor of Endocrine and Metabolic Disease, Department of Clinical and Experimental Medicine, Federico II University Medical School, Naples, Italy Paolo Rubba, MD, Professor of Medicine, Department of Clinical and Experimental Medicine, Federico II University Medical School, Naples, Italy Pasquale Strazzullo, MD, Professor of Medicine, Department of Clinical and Experimental Medicine, Federico II University Medical School, Naples, Italy