Jessica Harris is the bestselling author of The Welcome Table, Sky Juice and Flying Fish, Beyond Gumbo, and Iron Pots & Wooden Spoons, among many others. Her work has appeared in Essence, Gourmet, Food & Wine, Cooking Light, and Eating Well. Harris is a professor of English in New York City and scholar-in-residence in the Ray Charles Chair in African-American Culture, at Dillard University in New Orleans.
1 Ebooks door Harris Jessica B. Harris
Harris Jessica B. Harris: High on the Hog
New York Times bestseller From the Winner of the James Beard Lifetime Achievement Award Now a Netflix Original Series The grande dame of African American cookbooks and winner of the James Beard Lifet …
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