Auteur: Hugo Campos

Jack Brown, Full Professor, Plant Breeding & Genetics, University of Idaho, USA. HNC Mathematics & Statistics, Napier College, Edinburgh, Scotland; MSc and Ph D at St Andrews University, St Andrews, Scotland. Professor Brown has over 40 years of experience working as a plant breeder in the public and private sector and has developed and released cultivars of barley, potato, canola, mustard and wheat. Professor Brown currently teaches upper division and graduate classes in plant breeding, genetics, and field crop production. Peter Caligari, Full Professor, University of Talca, Chile. BSc, Ph D and DSc at University of Birmingham, UK. Professor Caligari has over 40 years of research experience in, and application of, genetics and plant breeding in a range of crops including potatoes, cashew nuts, oil palm, lupins, strawberries and blueberries, and extensive teaching experience including plant breeding and genetics at the graduate and post-graduate level. Hugo Campos, Fellow, Monsanto, Chile. BSc at Universidad Austral de Chile, Ph D at the John Innes Centre, UK, MBA at Universidad del Desarrollo, Chile. Dr Campos has over 24 years of experience in plant biotechnology, crop breeding and product development in industry, academia and international agricultural development.