Hayley Powell, a small-town Maine food-and-wine columnist turned sleuth finds herself caught in another murderous mystery, this time at Christmastime.
Food and cocktails columnist Hayley Powell has never cared much for Bar Harbor’s grouchy town librarian, Agatha Farnsworth. But that doesn’t mean she wishes this Christmas would be her last!
Unfortunately, after the Scroogy senior has a fatal—and suspicious—allergic reaction to supposedly non-dairy eggnog. And now it’s up to Hayley to put her sleuthing skills to work and ladle out some justice . . .
[*Previously published in
Eggnog Murder]
Over de auteur
Lee Hollis is the pen name for a brother and sister writing team. Rick Copp is a veteran Hollywood writer/producer and also the author of three other mystery novel series under his own name and Lee Hollis. He lives in Palm Springs, CA. Holly Simason is an award-winning food and cocktails columnist who lives in North Carolina. You can follow them on Facebook (Lee Hollis), X (@leehollisbooks), and Instagram (leehollisbooks).
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