Auteur: The Editors of Williams-Sonoma

“More than 80 recipes covering everything from drinks to desserts . . . [and] a special section helping you prepare delicious meals with your leftovers.”—Chicago Tribune, “Tha …

Turn your kitchen into an ice cream parlor with these classic and contemporary treats.Create homemade masterpieces like spiced pumpkin ice cream, honey-lemon frozen yogurt, orange sorbet, and sangria …