Tricia Hamilton is an experienced dessert expert who lives in the foothills between Santa Fe and Albuquerque, New Mexico. She and her husband raise and train horses and lead a year-round outdoor life. She continues to develop new recipes that are both nutritious and tasty.
1 Ebooks door Tricia Hamilton
Tricia Hamilton: Carob Cookbook
Here’s a cookbook for anyone who loves the taste of chocolate but doesn’t want the caffeine, fat or the fear of allergic reaction to chocolate. Enjoy over 90 recipes that use carob instead of chocola …
EPUB
Engels
DRM
€7.49
