Art and Food is a collection of essays exploring a range of research topics relating to the representation of food in art and art in food, from iconography and allegory, through class and commensality, to kitchen architecture and haute cuisine.
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Format PDF ● Pages 205 ● ISBN 9781443857505 ● Editor Peter Stupples & Jane Venis ● Publisher Cambridge Scholars Publishing ● Published 2014 ● Downloadable 6 times ● Currency EUR ● ID 3037049 ● Copy protection Adobe DRM
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