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In the eighth of the River Cottage Handbook series, Pam Corbin offers an appealing guide to baking perfect cakes Baking is the most comforting and entirely satisfying of the culinary arts – making a …

A thoroughly practical guide to catching, preparing and cooking sea fish, from the bestselling River Cottage Handbook series From renowned fishing expert Nick Fisher comes this concise and beautifull …

In Planting Seeds of Nourishment you will find over 40 whole-food based snack recipes created for and tested by kids! Simple, nourishing and delicious are the criteria that all of her recipes meet re …

Lillian B. Lansdown "How to Prepare and Serve a Meal And Interior Decoration" is a Culinary nonfiction masterpiece that combines practical cooking advice with elegant interior design tips, …

The long-awaited cookbook from Tom Kerridge”s legendary two-Michelin-star pub. The Hand & Flowers is the first (and only) pub in the world to acquire two Michelin stars. At this relaxed and accessib …

Dyma stori deg o gwmniau bwyd a diod mwyaf blaenllaw Cymru. Mae’r awdur wedi teithio ledled Cymru i sgwrsio a pherchnogion i gael hanes personol a difyr sefydlu eu busnes bwyd a diod …

Classic American meals just became healthier and more delicious with Laura Theodore’s vegan twist on traditional family fare. With quick-to-prepare and gourmet-style dishes, Jazzy Vegetarian Classics …

The Mumsnet family cookbook – for parents, by parents You”ve woken up with bed-head, there”s breakfast to be made, children to be taken to school, lunches to be packed and jobs to go to. You all ge …