2 Ebooki wg Changqi Liu
Jing Zhao & Changqi Liu: Flavour and Consumer Perception of Food Proteins
Proteins are an important nutrient and ingredient in food as well as in nutritional supplements. The application and take up of food proteins, especially plant proteins, has been limited due to their …
EPUB
Angielski
DRM
€164.99
Jing Zhao & Changqi Liu: Flavour and Consumer Perception of Food Proteins
Proteins are an important nutrient and ingredient in food as well as in nutritional supplements. The application and take up of food proteins, especially plant proteins, has been limited due to their …
PDF
Angielski
DRM
€164.99
