It is difficult for me to write about the author. When and where was he born? How long he lived in the capital of Punjab? What and Where he worked in his twenty seven years career of civil service?How many books he have written already? His family included a son and wife?this is information. What I know about him are my impressions. How kind understanding and caring he was. He was a devoted husband and a caring father. He was unbelievably passionate about his work. And above all he was blessed with the ability to love and nurture… and the list can go on and on. As i said what i know of him are feelings; feelings of gratitude, and I can not write about my feelings because I am not a writer. The writer of this book, Rai Javed Ahmad, born on 11th MAY 1963 DIED ON 30TH May 2018, a few days after completing this book. This is his last book, his thoughts on how he understood life. He wanted to share it with everyone who is willing to take moment to read it. So here it is.
11 Ebooki wg Javed Ahmad
Javed Ahmad: Physical Aspects of Salah
Those who offer prayer in the present moment can feel their thoughts and act without self-judgment and similarly accept others without judgment. They consciously observe people, places and situations …
EPUB
Angielski
DRM
€3.99
Javed Ahmad & Javed Ahamad: Bioactive Phytochemicals: Drug Discovery to Product Development
Natural bioactive compounds from medicinal plants are inexplicably diverse in chemical structure and biological properties. The unmet therapeutic requirements for various diseases serve as a guide fo …
EPUB
Angielski
€63.09
Javed Ahmad & Leo M.L. Nollet: Nanoemulsions in Food Technology
As of late, greater efforts are being made in the use of nanoemulsion techniques to encapsulate, protect, and deliver functional compounds for food applications, given their advantages over conventio …
PDF
Angielski
DRM
€83.43
Javed Ahmad & Leo M.L. Nollet: Nanoemulsions in Food Technology
As of late, greater efforts are being made in the use of nanoemulsion techniques to encapsulate, protect, and deliver functional compounds for food applications, given their advantages over conventio …
EPUB
Angielski
DRM
€83.40
Javed Ahmad & Keerti Jain: Nanotheranostics for Treatment and Diagnosis of Infectious Diseases
Nanotheranostics for Treatment and Diagnosis of Infectious Diseases comprises the latest information on the technological advancements made in the field of nanotechnology for application in therapeut …
EPUB
Angielski
DRM
€173.00
Javed Ahmad & Leo M.L. Nollet: Analysis of Naturally Occurring Food Toxins of Plant Origin
Natural toxins are toxic compounds that are naturally produced by living organisms. These toxins are not harmful to the organisms themselves, but they may be toxic to other creatures, including human …
PDF
Angielski
DRM
€82.42
Javed Ahmad & Leo M.L. Nollet: Analysis of Naturally Occurring Food Toxins of Plant Origin
Natural toxins are toxic compounds that are naturally produced by living organisms. These toxins are not harmful to the organisms themselves, but they may be toxic to other creatures, including human …
EPUB
Angielski
DRM
€83.64
Javed Ahamad & Javed Ahmad: Analysis of Food Spices
Spices are obtained from natural sources, especially from plants, and are used in cooking food in whole or grounded forms mainly for imparting flavor, aroma, and piquancy. Besides their role in impro …
PDF
Angielski
DRM
€225.74
Javed Ahamad & Javed Ahmad: Analysis of Food Spices
Spices are obtained from natural sources, especially from plants, and are used in cooking food in whole or grounded forms mainly for imparting flavor, aroma, and piquancy. Besides their role in impro …
EPUB
Angielski
DRM
€224.66
Javed Ahmad & Leo M.L. Nollet: Bioactive Compounds from Food
A bioactive compound is a type of chemical found in small amounts in plants and certain foods (such as fruits, vegetables, nuts, oils, and whole grains). Bioactive compounds have actions in the body …
PDF
Angielski
DRM
€224.57
Javed Ahmad & Leo M.L. Nollet: Bioactive Compounds from Food
A bioactive compound is a type of chemical found in small amounts in plants and certain foods (such as fruits, vegetables, nuts, oils, and whole grains). Bioactive compounds have actions in the body …
EPUB
Angielski
DRM
€224.73