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Autor: Jessamyn Waldman Rodriguez

Wsparcie
Die Food-Journalistin Jessamyn Waldman Rodriguez hat bereits diverse Awards gewonnen und war unter den 20 „Most Innovative Women in Food and Drink” des Fortune Magazines (2015). Das vorliegende Buch hat sie gemeinsam mit Julia Turshen geschrieben, die ihrerseits eine renommierte Food-Autorin ist. Turshen schreibt unter anderem für die New York Times, die Washington Post, das Wall Street Journal und die Vogue. Sie hat bereits zahlreiche Kochbücher geschrieben, die regelmäßig die Bestsellerlisten stürmen.




2 Ebooki wg Jessamyn Waldman Rodriguez

Pokrywa Jessamyn Waldman Rodriguez & Julia Turshen: Hot Bread Kitchen Cookbook
Jessamyn Waldman Rodriguez & Julia Turshen: Hot Bread Kitchen Cookbook
…
EPUB
Angielski
DRM
€7.07
Pokrywa Jessamyn Waldman Rodriguez: The New York Hot Bread Kitchen Project
Jessamyn Waldman Rodriguez: The New York Hot Bread Kitchen Project
Sozial und kosmopolitisch: Hier backen Frauen aus aller Welt Brot aus aller Welt. Das Backbuch aus der Hot Bread Kitchen präsentiert 100 internationale Rezepte aus der New Yorker Kultbäckerei und gew …
EPUB
Niemiecki
€7.99