Angie Turner is all prepped to face Boise’s culinary best when she enters her restaurant, The County Seat, into a big State Fair challenge. Instead, she gets dunked into a new murder investigation after a killer starts scrapping her competition . . .
The Idaho State Fair is in full swing and chefs are lining up to enter Boise’s Best Restaurant contest, including Angie and her County Seat crew. They might be the hometown favorite, but the competition is steeper than a funhouse floor. And when a top contender is felled following a heated confrontation over a corn dog recipe, winning suddenly becomes a matter of life or death. With a foul foodie on the prowl, it’s up to Angie to dig into the case and put a murderer on ice.
Praise for Lynn Cahoon’s Tourist Trap Mysteries
“Murder, dirty politics, pirate lore, and a hot police detective: Guidebook to Murder has it all! A cozy lover’s dream come true.”
—Susan Mc Bride, author of The Debutante Dropout Mysteries
“Lynn Cahoon has created an absorbing, good fun mystery in Mission to Murder.”
—Fresh Fiction
O autorze
Lynn Cahoon is an award-winning, New York Times and USA Today bestselling author of cozy mysteries including the Kitchen Witch Mysteries, the Cat Latimer Mystery series, the Tourist Trap Mysteries, the Farm-to-Fork series, the Survivors' Book Club Mystery series, and The Bainbridge Island Mysteries. She is a member of Sisters in Crime, Mystery Writers of America, and International Thriller Writers and her books have sold more than a million copies. Originally from Idaho, she grew up living the small-town life she now loves to feature in her novels. She now lives with her husband and two fur babies in a small historic town in Eastern Tennessee and can be found online at Lynn Cahoon.com.
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