Most Thai consider food to be an art form, and the dishes they prepare are spicy and rich with a characteristic sweet/sour/salty taste that makes their cuisine unique. With flavors ranging from mild to searingly hot, Thai food is wonderful to smell, exciting to see, and delicious to taste.
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Format PDF ● Strony 72 ● ISBN 9780822580393 ● Wydawca Lerner Publishing Group ● Opublikowany 2002 ● Do pobrania 3 czasy ● Waluta EUR ● ID 4743528 ● Ochrona przed kopiowaniem Adobe DRM
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