Autor: Andrew Schloss

Delicious one pot recipes that simmer while you relax—slow cooked meals suitable for everyday and entertaining—includes photos.   For the Art of the Slow Cooker, best-selling author …

The authors of the New York Times-bestselling Mastering the Grill present a quick reference guide featuring fifty recipes plus loads of essential tips.In Mastering the Grill, Andrew Schloss and David …

In an age where time is as precious as good food, enter Homemade in a Hurry, the secret to having more of both. With over three hundred recipes, from appetizers, soups, and salads to main courses, si …

The New York Times bestselling author of Mastering the Grill presents more than 80 delectable recipes that celebrate the art of slow cooking.This tantalizing book explores time-honored methods that y …

From the New York Times-bestselling authors, a guide to grilling with failproof techniques and over sixty-five mouthwatering recipes. In this guide and cookbook, two grill experts break down the esse …

Jars of olive tapenade and capers, containers of hummus and ready-made sauces; these days, grocery stores are full of ingredients that are one step away from becoming a meal. With Almost from Scratch …

Teaching your kids science just got better–and tastier! With the awe-inspiring and accessible recipes and projects in Amazing (Mostly) Edible Science, uniting science and cooking has never been easi …

Use this versatile sesame superfood in everything from dips to desserts: "Delicious recipes that will become staples in your culinary arsenal." -Alon Shaya, James Beard Award winner for Bes …