Coffee, tea, and chocolate are among the most frequently consumed products in the world. The pleasure that many experience from these edibles is accompanied by a range of favorable and adverse effects on the brain that have been the focus of a wealth of recent research.
Coffee, Tea, Chocolate, and the Brain presents new information on the
Compre este e-book e ganhe mais 1 GRÁTIS!
Formato EPUB ● Páginas 248 ● ISBN 9781134399383 ● Editor Astrid Nehlig ● Editora CRC Press ● Publicado 2004 ● Carregável 3 vezes ● Moeda EUR ● ID 7166203 ● Proteção contra cópia Adobe DRM
Requer um leitor de ebook capaz de DRM