Autor: B. K. Lonsane

Apoio

1 Ebooks por B. K. Lonsane

B.K. Lonsane & M. Raimbault: Advances in Solid State Fermentation
G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d’ Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentation, popularly abbreviated as SSF, is c …
PDF
Inglês
DRM
€319.64