Hilda Leyel was born in 1880, and was an expert cook and herbalist. She wrote numerous books about both subjects, and The Gentle Art of Cookery and Elixirs of Life are her best-known books about each. With training in medicine and a lifelong interest in botany, she founded the Society of Herbalists and set up the Culpeper shops, both of which continue today. She was a fellow of the Royal Institution and l”Academie Francaise. She died in 1957.
5 Ebooks por Hilda Leyel
Hilda Leyel: Perfect Picnic
Take a warm summer’s day, a secluded spot in the dappled shade, a blanket and a bottle of wine, friends and family, and a spread of delicious homemade food, and you have that timeless rustic idyll – …
EPUB
Inglês
DRM
€14.99
Olga Hartley & Hilda Leyel: Gentle Art Of Cookery
First published in 2005. This compendium of cookery, though it concentrates on staple western food that is always available, contains a wealth of recipes sure to pique the interest of cooks and conno …
PDF
Inglês
DRM
€56.40
Olga Hartley & Hilda Leyel: Gentle Art Of Cookery
First published in 2005. This compendium of cookery, though it concentrates on staple western food that is always available, contains a wealth of recipes sure to pique the interest of cooks and conno …
EPUB
Inglês
DRM
€56.60
Hilda Leyel: Elixers Of Life
First published in 2008. The desire to prolong life and improve its quality is as old as life itself, and many non-western cultures – particularly Native Americans and the peoples of Asia and India – …
PDF
DRM
€56.60
Hilda Leyel: Elixers Of Life
First published in 2008. The desire to prolong life and improve its quality is as old as life itself, and many non-western cultures – particularly Native Americans and the peoples of Asia and India – …
EPUB
DRM
€56.59
