John Martin Taylor is owner of Hoppin Johns.com and author of four cookbooks, including The Fearless Frying Cookbook.
4 Ebooks por John Martin Taylor
John Martin Taylor: Hoppin’ John’s Lowcountry Cooking
At oyster roasts and fancy cotillions, in fish camps and cutting-edge restaurants, the people of South Carolina gather to enjoy one of America’s most distinctive cuisines — the delicious, inventive f …
EPUB
Inglês
DRM
€20.99
Karen Hess: The Carolina Rice Kitchen
A pioneering history of the Carolina rice kitchen and its African influences Where did rice originate? How did the name Hoppin’ John evolve? Why was the famous rice called ‘Carolina Gold’? The rice k …
EPUB
Inglês
DRM
€27.99
John Martin Taylor: Charleston to Phnom Penh
Winner of the 2023 Gourmand World Cookbook Award, Food Writing, Cambodia/USA A journey through the lands of boiled peanuts, pesto, and pickled peppercorns—with thirty recipes Foodies, travel enthusia …
EPUB
Inglês
DRM
€25.99
John Martin Taylor: Hoppin’ John’s Lowcountry Cooking
At oyster roasts and fancy cotillions, in fish camps and cutting-edge restaurants, the people of South Carolina gather to enjoy one of America’s most distinctive cuisines – the delicious, inventive f …
PDF
Inglês
DRM
€25.62
