The fastest growth in tourism is the culinary sector. Covering farmers markets, taste tours, agri-entertainment, glamping, restaurants, farm shops and more, food tourism has become both an important part of holidaying and a purpose in itself. With growth occurring in most developed countries and tourists searching out culinary tourism throughout the world, this book provides an overall direction to the development of food tourism and a section on the future of this trend.
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Língua Inglês ● Formato EPUB ● ISBN 9781789244007 ● Tamanho do arquivo 15.2 MB ● Editora CABI ● Cidade Oxford ● País GB ● Publicado 2014 ● Carregável 24 meses ● Moeda EUR ● ID 7034955 ● Proteção contra cópia Adobe DRM
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