Michael Ruhlman 
Ruhlman’s Twenty [EPUB ebook] 
20 Techniques, 100 Recipes, A Cook’s Manifesto

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James Beard Award, 2010 winner! — Ruhlman’s Twenty — Redefining how we cook

Michael Ruhlman cookbook: Rare is the cookbook that redefines how we cook. And rare is the author who can do so with the ease and expertise of acclaimed writer and culinary authority Michael Ruhlman. Ruhlman’s Twenty distills Michael Ruhlman’s decades of cooking, writing, and working with the world’s greatest chefs into twenty essential ideas—from ingredients to processes to attitude—that are guaranteed to make every cook more accomplished.

Learn Michael Ruhlman’s twenty key cooking concepts: Whether cooking a multi-course meal, the juiciest roast chicken, or just some really good scrambled eggs; Ruhlman reveals how a cook’s success boils down to the same twenty concepts. With the illuminating expertise that has made him one of the most esteemed food journalists, Michael Ruhlman explains the hows and whys of each concept and reinforces those discoveries through 100 recipes for everything from soups to desserts.

A game-changing James Beard Award winning cookbook: Ruhlman’s Twenty shows you how he does it in over 300 photographs. Cooks of all levels will revel in Michael Ruhlman s game-changing Twenty.

If you liked The Food Lab: Better Cooking through Science,  you’ll love Ruhlman’s Twenty

€29.99
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Sobre o autor

Photographer Donna Turner Ruhlman lives in Cleveland Heights, Ohio.
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Língua Inglês ● Formato EPUB ● Páginas 368 ● ISBN 9781452110455 ● Tamanho do arquivo 18.6 MB ● Editora Chronicle Books LLC ● Publicado 2011 ● Carregável 24 meses ● Moeda EUR ● ID 5215085 ● Proteção contra cópia Adobe DRM
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