Methods in Chemosensory Research describes new molecular, electrophysiological, engineering, genetic, behavioral, psychophysical, and imaging techniques that have recently been adapted to investigate the basic neuronal mechanisms underlying chemoreception. Written by leaders in the field of neuronal chemoreception specializing in olfaction, gustation, baroreception, and chemical irritation caused by environmental pollutants, this unique book combines novel methods to investigate all aspects of taste and olfaction. These methods range from the molecular level to the investigation of individual cell taste and olfactory epithelia.
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Língua Inglês ● Formato EPUB ● Páginas 552 ● ISBN 9781040079546 ● Editor Miguel A. L. Nicolelis & Sidney A. Simon ● Editora CRC Press ● Publicado 2001 ● Carregável 3 vezes ● Moeda EUR ● ID 9496284 ● Proteção contra cópia Adobe DRM
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