The number of organization theorists and sociologists studying innovation and entrepreneurship has grown rapidly over the past two decades, yet it has been roughly 15 years since any volume has attempted a comprehensive review of the state of the literature.
In addition to having grown rapidly, the sociological literatures on entrepreneurship and innovation have evolved relatively independently. However, there are intellectual synergies to be gained in connecting these two literatures. A large share of innovation happens in the context of startups and a large share of startups pursue innovation through the commercialization of products and services.
Featuring engaging contributions from leading scholars in the field, the De Gruyter Handbook of Sociology of Innovation and Entrepreneurship is a must-have and up-to-date summary of the literatures on the sociology of entrepreneurship and innovation. It is a comprehensive reference work, highlighting emerging areas and cutting-edge research, while also providing a vibrant agenda that empowers scholars and students to generate new ideas and knowledge.
Sobre o autor
Olav Sorenson, University of California, USA; Patricia H. Thornton, Texas A&M University, USA sowie HEC, Frankreich.
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