Catalog > Guia > Comida / Bebida > Prandoni Anna Prandoni & Zago Fabio Zago: La buena cocina para la embarazadas (ePUB)

Prandoni Anna Prandoni & Zago Fabio Zago
La buena cocina para la embarazadas [EPUB ebook]

Apoio

Capa do Prandoni Anna Prandoni & Zago Fabio Zago: La buena cocina para la embarazadas (ePUB)

La creencia popular dice que cuando se está embarazada hay que comer por dos, pero nada más lejos de la realidad. Es en ese momento cuando más hay que cuidarse desde el punto de vista nutricional. Este libro pretende dar a todas las futuras madres algunas pautas a seguir: los consejos de un nutricionista y de un médico se transforman en deliciosos platos en manos de un hábil chef. ¿Resultado? Un conjunto de recetas apetitosas y equilibras, sabrosas y completas.

€8.58

Compre este e-book e ganhe mais 1 GRÁTIS!

Língua Espanhol ● Formato EPUB ● Páginas 203 ● ISBN 9788431554484 ● Editora Confidential Concepts ● Publicado 2013 ● Carregável 6 vezes ● Moeda EUR ● ID 2626504 ● Proteção contra cópia Adobe DRM

Requer um leitor de ebook capaz de DRM

Mais ebooks do mesmo autor(es) / Editor

Anna Prandoni Fabio Zago Prandoni Anna Prandoni Zago Fabio Zago

36.991 Ebooks nesta categoria

Capa do Karolis Sciaponis: 33 Diabetic Dessert Recipes

Karolis Sciaponis: 33 Diabetic Dessert Recipes

Are you a diabetic who is struggling everyday to fight against the temptation of eating those ready-made desserts that are full of high carb sugars, bad fats and way too many carbs? If so, I am delig …

Capa do Craig McAnuff & Shaun McAnuff: Original Flava

Craig McAnuff & Shaun McAnuff: Original Flava

Craig and Shaun Mc Anuff are bringing Da”Flava from the Caribbean to your kitchen! We”re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny …

Capa do Nicholas Morgan: A Long Stride

Nicholas Morgan: A Long Stride

The history of Johnnie Walker, tracing its roots back to 1820, is also the history of Scotch whisky. But who was John Walker – the man who started the story? And how did his business grow from the sh …

Capa do Lonely Planet Food: Lonely Planet Vegan Travel Handbook

Lonely Planet Food: Lonely Planet Vegan Travel Handbook

Capa do Laura Theodore: Jazzy Vegetarian Classics

Laura Theodore: Jazzy Vegetarian Classics

Classic American meals just became healthier and more delicious with Laura Theodore’s vegan twist on traditional family fare. With quick-to-prepare and gourmet-style dishes, Jazzy Vegetarian Classics …

Capa do Ian Ryan: A Beautiful Pint

Ian Ryan: A Beautiful Pint

What makes a perfect pint of Guinness? What are the criteria for a great pub? And where can you find them? Ian Ryan, founder of Sh*t London Guinness and Beautiful Pints, can answer these questions an …

Capa do Tom Kerridge: The Hand & Flowers Cookbook

Tom Kerridge: The Hand & Flowers Cookbook

The long-awaited cookbook from Tom Kerridge”s legendary two-Michelin-star pub. The Hand & Flowers is the first (and only) pub in the world to acquire two Michelin stars. At this relaxed and accessib …

Capa do Sanae Inada: Onigiri (New Edition 2022)

Sanae Inada: Onigiri (New Edition 2022)

One of Japan’s favourite comfort foods, onigiri or rice balls are quick and easy to put together, nutritious, low in fat and, most importantly, delicious. This cookbook shows you how easy it is to pr …

Capa do Campaign for Real Ale: Good Beer Guide 2019

Campaign for Real Ale: Good Beer Guide 2019

CAMRA’s Good Beer Guide is fully revised and updated each year and features pubs across the United Kingdom that serve the best real ale. Now in its 46th edition, the guide is completely independent, …

Capa do Azrah Kamala Shashi: Simply Vegetables

Azrah Kamala Shashi: Simply Vegetables

Whether you’re embracing a meat-free diet for reasons of health or sustainability, or merely looking to include more fruits, vegetables, beans and legumes in your cooking, Simply Vegetables has all t …

Próxima página >>>