Anemias resulting from nutritional factors constitute the largest nutrition health problem affecting populations in both developed and developing nations. Nutritional Anemias examines these anemias in detail and offers a balanced approach that includes current research findings on the etiology and consequences of this important problem. Th
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Língua Inglês ● Formato PDF ● Páginas 280 ● ISBN 9781420036787 ● Editor Usha Ramakrishnan ● Editora CRC Press ● Publicado 2000 ● Carregável 3 vezes ● Moeda EUR ● ID 5697741 ● Proteção contra cópia Adobe DRM
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