Author: Ramya Kuppureddy

Ramya Kuppureddy , born in a family of restauranteurs, was always exposed to the pleasure and challenges of serving good food to people and sharing her love for food with them .Inspiration from her dad and passion for cooking from her mom has been the staunch reason for her to step into the food industry. This drove her towards a bachelor’s degree in hospitality and a master’s degree in administration. Her experiences in different sector of the food industry was a brilliant eye opener presenting her with many little things that she took with her to create her version of fresh , fusion, healthy dishes and drinks .She is well known for her fusion drinks and has several articles about her drinks and success in this industry as a restauranteur. An entrepreneur and a TV presenter (fusion cookery shows) )who is currently a wife and mother, puts her heart and soul in presenting this book .The recipes from this book are the drinks her family and friends enjoyed and have shared it through her first book Liquids (Juices and other stuff)